Sale!

Blue Room

Original price was: $1,450.00.Current price is: $1,250.00.

Enjoy the night onboard the most famous glass function boat – Blue Room on New Year’s Eve with an all-inclusive ticket. The ultimate viewing platform for both fireworks at 9pm and 12am on Sydney Harbour. We provide food stations, drinks and entertainment of live band and DJ. MORE DETAILS AND PHOTOS

Description

Enjoy the night onboard the most famous glass function boat – Blue Room on New Year’s Eve with an all-inclusive ticket. The ultimate viewing platform for both fireworks at 9pm and 12am on Sydney Harbour. We provide food stations, drinks and entertainment of live band and DJ.

INCLUSIONS:

The best location on Sydney Harbour for the 9pm and 12am NYE fireworks
5 exciting hours cruising the harbour as you bring in the new year
Delicious canapes circulating throughout the night and standing buffet stations
A selection of desserts served from the self-service buffet station
Premium bar package to include beer, wine, sparkling and soft drinks
DJ on board to provide the summer night beats and count us in to the new year
Prime viewing of the 9pm and midnight fireworks
This special event is a cocktail party with canapes and standing buffet – no allocated seating

NOTES:

This is a cocktail style event. There is no reserved seating for this cruise
Please have your digital copy of tickets to present at security gates


BLUE ROOM NYE SAMPLE MENU

Roaming Canapés
Arancini filled with Bocconcini, roast pumpkin and baby spinach (v)

Tempura king prawns served with wasabi mayonnaise (v)
Chicken satay skewers with a spicy peanut sauce (gf)
Salt and Szechuan Calamari with lime chilli aioli (v)
Ricotta and cheese puffs with tomato basil salsa (v)
Chefs selection of mini quiches
Steamed Pork Wontons (gf)

Buffet Selections
Honey baked ham with glaze pineapple (gf)

Lamb kebabs with Tzaziki sauce (gf)
Oven-baked Herb and Pecorino crusted
Chicken with a veloute sauce
Spinach Tortellini in a portabella mushroom, roast capsicum and pesto sauce (v)
King prawn salad drizzled with a tangy tomato mayonnaise (v)(gf)
Roquette pear Parmesan salad with a white balsamic reduction (v)(gf)
Charcuterie board mix of cold cuts
Olives and cheeses (gf)
Caprese salad tomato, bocconcini, basil and pesto (v)(gf)
Artisan Bread Display
Petite Beef Stroganoff Pies
Garlic prawn twisters
Individual boxes with Rigatoni pasta served in a home-made
Napolitana sauce (v)

Dessert
Mini Gelato cones

Fresh Strawberry Romanoff
Australian fruit platter

 

SPARKLING
Estate Range Brut Cuvee

WHITE WINE
Tall Poppy Sauvignon Blanc, Mr Fox Chardonnay

RED WINE
Rosso Frico, Full Moon Shiraz Sagrantino

BEERS
Asahi, Corona & Cascade Premium Light

SOFT DRINKS
Pepsi, Pepsi Max, Lemonade, Orange Juice, Soda Water & Tonic Water