Coast NYE Ticketed Cruise
65ft Suncoast Catamaran
Up to 150 guests
Coast is a 65ft Suncoast Catamaran. The function catamaran boat hosting up to 150 guests, over 2 levels of entertaining and lounge areas. She offers great catering choice that can be tailored to any types of events. Coast is a perfect choice for corporate functions, weddings and New Years Eve cruises.
Rate: $1350 per person (Only 10 tickets left)
NYE Capacity: 150 Guests
Start Time: 7:00pm
Finish Time: 1:30am
Includes:
Included in the Harbour of Light Parade Event
Wharf fees: Pick up and drop off at King Street wharf
Canapés & Premium Buffet
Beer, wine, sparkling, spirits, soft drinks & juices
DJ playing mix of retro 80’s, 90’s – 2021 top hits
Kids of all ages are welcome onboard!
INCLUSIONS:
The best location inside the exclusion zone on Sydney Harbour for the 9pm and 12am NYE fireworks
6 hours of spectacular cruising
Canapé and premium buffet
Beverage package including beers and premium wines
Entertainment of live Band and DJ playing mix of retro 80’s, 90’s – 2021 to suit the ambiance onboard the boat
7:00pm – 1:00am Darling Harbour King St Wharf 7
NOTES:
This is a cocktail style event. There is no reserved seating for this cruise
Please have your digital copy of tickets to present at security gates
COAST NYE SAMPLE MENU
A substantial and full canapé menu will be served on board, throughout the 6 hour cruise, all professionally presented by our expert crew, all beer, wine and sparkling, spirits and soft drinks will be included in your ticket
On Arrival
Antipasto & Cheese, Vegetable Platters
Freshly peeled prawns from Sydney Fish Markets with secret chef sauce GF
Peeking Duck Pancakes with shallots and hoi sin sauce
Fresh Vietnamese rice paper rolls with vegetables, Fresh Asian Herbs, Sweet chilli sauce GF, V
Onboarding Food Station
Antipasto,Cheese, Charcuterie Boards with Chargrilled Vegetables, Hummus, Babaganoush, with Relishes, Dips, Crackers and Breads
Sydney Rock Oyster with Coast Vinaigrette Dressing and Caviar
Freshly Peeled Prawns from Sydney Fish Markets with Chef Sauce
Vietnamese Rice Paper Rolls (VEG, GF)
King Fish Ceviche served on a spoon
Bruschetta of Tomato, Basil drizzled with citrus olive oil (VEG)
Selection of Sushi, Vegetarian options
Crispy Asian Vegetarian Spring Rolls Served with Asian Dipping Sauce (VEG)
Smoked Brisket Beef sliders of with Gherkins and in a milk bun
Spanner Crab Sliders in a charcoal slider bun
Asian Vegetable with Seared Tuna noodles of GF, VEG
Mushroom, Truffle Aranchini balls VEG
Peeking Duck Pancakes with Hoi Sin Sauce
Popular Kofta with Minted Sauce
Gourmet Beef and Chicken, Vegetarian Pies
Desert
Gelato Cones, and Selection of French Petit Fours, Fruit
Beverages
La Boheme – Cuvee Blanc (Sparkling) – Yarra Valley
De Bortoli – Prosecco – King Valley
De Bortoli – Petit Moscato – King Valley
White Wine
3 Tales – Sauvignon Blanc – Marlborough
The Estate Vineyard – Chardonnay- Yarra Valley
DB Winemakers Selection – Chardonnay – Riverina
The Estate Vineyard – Pino Gris – Yarra Valley
Bella Riva – Pinot Grigio – King Valley
Red Wine
De Bortoli Dean – Shiraz
De Bortoli -Dean Cab Sauvignon
The Estate Vineyard – Pinot Noir- Yarra Valley
Rose
Rose Rose – King Valley
La Boheme – Dry Rose – Yarra Valley
Selection of Bottled Soft Drinks
Beers/Ciders
Asahi
Cascade Premium Light
Corona
Hahn Super Dry
Peroni
Peroni Leggere
James Squire Fifty Lashes
Zero Heineken
Somersby Apple Cider
House Spirits
Selection of Seltzers
Aperol Spritz
Zero Alcohol Wines
Fizzerro – Sparkling White
Fizzerro Sparkling Rose