Salt | Luxury Boat Charter | Sydney Yacht Club

Salt

84ft Monte Fino Motor Yacht
Up to 49 guests

Salt is a 84ft Monte Fino Motor Yacht. She offers high quality of services and nice choices in catering and beverage options, and BYO services that can be tailored to suit all types of personal parties and corporate events. Her luxury design, large 2 levels internal area and the specious front deck provides you comfortable and relaxed experience in any weather on Sydney Harbour.

Rate

April – October: $1300 per hour (minimum 4 hours)
Shorter charter is available upon request

November, January – March: $1500 per hour (minimum 4 hours)

December: $1550 per hour (minimum 4 hours)

Food & Beverage: Additional (see menu below)
BYO Food: $10 per person (minimum spend $250)
BYO Beverages: $20 per person
Includes plates, cutlery, glassware, utensils, serving equipment, ice and eskies
BYO beverages are available by application only in December

Wait staff: $300 per wait staff (4 hours)
$75 per hour thereafter
1-9 guests: 1 wait staff required
10-20 guests: 2 wait staff required
21-36 guests: 3 wait staff required
37-49 guests: 4 wait staff required

Wharf fees: $50 per docking
A $200 surcharge applies to pick-up or drop-off at Manly and Middle Harbour (each way)

Catering

View MENU

View BEVERAGES

Features

Air conditioning

Fully equipped galley

Cabins

TV & Quality sound system

Lilypad: complimentary on all charters.

Stand-up Paddle Boards: $60 each

Floating Pool (SPLASH POND by @AquaClub): $200

Brig Eagle Tender (5 person): $1150

Speakers, cabling and a table: $100

Slippers: $4 per person (slippers to be pre-ordered)

Policy

No shoes on board.

Rates are subject to change on public holidays and special events.

Christmas Day, New Year’s Day, Australia Day, Boxing Day (5 hour minimum) $1950 per hour. A 50% surcharge applies to wait staff fees on these dates.

Other public holidays not noted above incur a 20% surcharge to all rates.

Pre-access: For drop-off of food, beverages, equipment and decorations at $100 for charters with a beverage package and/or catering, or $200 for BYO charters.

Post-access: Collect items left on board at $100

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